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whole food plant based

Immunity-Boosting Mushroom Smoothie

April 21, 2023 By julia

Well, it’s official. The world is in freak out mode.

There’s no doubt we’re living in a time that will go down in the history books.

My heart goes out to those affected by the COVID-19, and immense appreciation for the doctors and nurses, as well as cashiers on the front line.

It’s important to remember to do things that make you feel good during this time of social distancing. Is there a passion project you’ve always wanted to start? Now is an awesome time! But, also don’t feel pressure to be productive during this time. There’s fear and anxiety all around, so some of the best actions are reconnecting with nature, resting your mind, moving your body, amping up your immunity and treating this like a forced staycation. What are you doing with your time? Let me know on the ‘gram @hookedonplants.

Here’s an immunity-boosting smoothie recipe that will help your body to combat any thing coming it’s way.

I’ve been especially been loving Spud right now for grocery delivery, to avoid the awkward supermarket isles, and to avoid unnecessary close contact. If you’ve never ordered from them before, you can use ‘CRVAN-MURJUB’ for 20$ off your first order at Spud.Ca

What’s so great about the ingredients?

Greens:

DUH, right?! They’re packed with phytonutrients, plant fibre, chlorophyll and micronutrients.

Turmeric with a dash of pepper:

Anti-inflammatory king! Adding a tiny amount of pepper will increase the absorption of curcumin (the active ingredient) by 2000%!

Ginger:

Immune system stimulator that can help kill foreign invaders. 

Berries:

Antioxidants + phytonutrients. The more berries in your life the better.

Medicinal Mushrooms:

I’m using Stay Wyld Organics, a company I believe in and am helping co-create.

All of these mushroom powders are beneficial for your gut health by acting as a prebiotic. Healthy diverse microbiome = strong immunity. Your gut wall houses 60-70% of the cells that make up your immune system.

These mushrooms are all packed with antioxidants to ward off free radicals and minimize inflammation. 

They act as adaptogens in your body, by helping combat stressors and bringing it back to homeostasis (balance).

They’re North American sourced, organic, vegan, and steam extracted for optimal bio-absorption.

  • Chaga: The King of Mushrooms! Chaga has the antioxidant ORAC score out of any natural food, and has been shown to selectively kill cancer cells, while leaving the healthy cells untouched. Chaga is also the richest source of (ready for this?) superoxide dismutase… aka ‘SOD’, which is known to protect cells and repel viruses! Great timing to get a daily dose of this mighty mushroom. 
  • Turkey Tail: Powerful immune-defense! In Japan, turkey tail has been used to strengthen the immune system for over 30 years, especially when given with standard chemotherapy. Turkey tail mycelium (Stay Wyld uses the mushroom fruiting body and mycelium in the powders) excretes strong antiviral compounds. 
  • Reishi: This ‘chill out’ mushroom has incredible anti-histamine and anti-inflammatory properties. It’s also been shown to have the ability to stimulate macrophages (a type of white blood cell), an important part in combatting viruses and any kind of sickness. 
  • We also have Lion’s Mane and Cordyceps. All come in capsule or powder form! Use ‘Julia10’ for a discount.

Whole food protein powder:

When it comes to protein powder, it’s important to avoid any ‘fluff’ ingredients…extra sugars, natural flavours, words you can’t pronounce. Sticking with simple whole food ingredients is the way to go. That’s what I love about Complement Protein. 6 high protein plant ingredients ground up, with the lowest heavy metal count in the industry. Getting all essential amino acids in your diet is super beneficial for your immune system.

Feel free to use ‘hookedonplants’ on www.lovecomplement.com for a discount!

Vitamin C (amla fruit) powder:

Back to the basics! You can take a large daily dose vitamin C, but you have to make sure that your vitamin C source doesn’t have extra (not so great) ingredients like sugars or natural flavours. I’m in love with Pranin’s whole food powders, especially their vitamin C made from 2 ingredients: Amla Fruit and Moringa Leaf. A serving of two whole food powders give you the same vitamin C as 20 organic lemons!

You can use my discount code ‘hooked’ for this Vancouver company’s whole food powders here: Pranin.com.

I personally use all 3 of these products daily, especially right now, and only like to promote things that I’m actively using and loving, in hopes that it will help you guys out too. To be transparent, I do get a small kick back if you use my code for any of these, which helps support the work I do to spread veganism and nutrition tips, but don’t feel like you have to use my codes! Up to you… but you will get a discount too 🙂

I wouldn’t promote anything to this amazing community that I wouldn’t be urging my Mom to get on board with at the same time.

Much love!

OK, on with the recipe!

If you make this tag @hookedonplants + @staywyldorganics so we can see your health in a cup!

Filed Under: Uncategorized Tagged With: blueberry smoothie, corona busting smoothie, coronavirus, healthy recipe, immune recipe, immunity boosting recipe, immunity boosting smoothie, recipe for immunity, smoothie, smoothie recipe, whole food plant based

Chocolate Green Smoothie Popsicles | Detox Pops

August 23, 2018 By julia

There’s a whole lot of hidden green goodness in these babies! Chocolate green smoothie popsicles…..

A frosty treat? Yes.

A refreshing snack? Uh huh.

A mega-dose of nutrients? Totes.

A smoothie on a stick? HELLS YA

… all drizzled with vegan chocolate.

There are smoothie pops, and then there are these. They’re creamy with almond milk, sweet with banana, and incredibly easy with Chelsie’s Blender Bites.

Chelsie is a genius. She had the problem that most of us have when it comes to smoothie making.

Here’s how it goes:

  • Take every piece of produce out of the fridge
  • Throw a bit of everything in the blender
  • Add your powders
  • Add your frozen fruit
  • Then, WHA-BAM!! A tornado has now graced your kitchen.

The Blender Bites makes it an easy affair with no clean up. They’re little frozen pucks packed with greens, fruit, and superfoods that you just throw into your blender with the liquid of choice and maybe a banana (or not), and call it a smoothie. SO ridiculously easy.

I love local companies (Chelsie makes all of the frozen pucks in Vancouver), especially when they add so much ease to my morning.

I went a little further than your typical smoothie today to create these frosty treats!

Read on for the recipe if you want a super healthy pop, still packed with flavour and drizzled in chocolate goodness (totally optional) to slap that junk food craving in the face.


5.0 from 1 reviews
Chocolate Green Smoothie Popsicles | Detox Pops
 
Save Print
Prep time
5 mins
Total time
5 mins
 
A hidden greens popsicle that cures that frosty treat craving!
Author: Jules
Recipe type: dessert, breakfast, snack
Serves: 5
Ingredients

  • Popsicles:
  • 2 blender bite pucks
  • 2 bananas
  • 1 cup vanilla or chocolate plant milk (almond, coconut, hemp, soy, pea or cashew)

  • Chocolate Drizzle:
  • ¼ cup vegan chocolate chips
  • 1 tsp coconut oil
Instructions
  1. Blend popsicle ingredients until smooth.
  2. Pour mixture into popsicle molds and freeze overnight.
  3. Make chocolate drizzle by microwaving chocolate and oil together in a bowl for 30 seconds (can also be melted in a double boilerset up). Take out and whisk immediately until smooth.
  4. Pull out popsicles (run under warm water for 10 seconds to make it easier to pull them out), and lay them on a plate.
  5. Drizzle chocolate over top, then place in freezer for 5 minutes.
  6. Enjoy!
3.5.3226

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This week was all about the 3 supplements you should be taking! The one spray I take each day is Complement, because it has all that you need in one go! You can use HOOKEDONPLANTS at the check out for 10% off.

Filed Under: Dessert, Gluten Free, Recipes, Snacks, Summer, Uncategorized Tagged With: blender bites, chocolate green smoothie popsicles, chocolate smoothie popsicles, detox pops, easy snack, green smoothie popsicles, hooked on plants, kids recipe, melted chocolate, plant based treat, plant-based snack, popsicle recipe, popsicles, smoothie pops, smoothie popsicles, superfood snack, vegan chocolate, vegan treat, whole food plant based

Sweet Potato Guacamole Bites

January 26, 2017 By julia

Talk about a burst of heaven in your mouth.

Screen shot 2017-01-17 at 10.08.13 AM

Sweet

Savoury

Crunchy

Creamy

These bites have it all.

Screen shot 2017-01-17 at 10.08.05 AM

Not to mention simplicity.

Some of the best creations are just a few delicious and complementary ingredients.

After some easy steps of roasting, mashing, and assembling, you’ll have a vegan appetizer that will impress even the fanciest cook.

Screen shot 2017-01-17 at 10.08.27 AM

The warmth and chewiness of the sweet potato along with the creamy guacamole and crunchy mung beans…let’s just say it’s a party in your mouth.

These are a great start to any shindig.

Screen shot 2017-01-17 at 10.08.35 AM

Benefits:

Mung bean sprouts are high in vitamin K (for healthy bone density), C (immune boosting), and folate (for healthy blood cells). All raw sprouts are total superfoods. Since they have started their growing process, they are an easily digestible, living food with more nutrients per calorie than any other food.

Sweet potatoes have been a staple in the diet of some of the longest living peoples in history (Okinawans). They have more Vitamin A than any other food, they are packed with healthy carbohydrates, antioxidants, and are stars for combatting inflammation and oxidation. Eat em’ up! I always get delicious, organic sweet potatoes from Spud to my door every Tuesday. Man, I love Tuesdays!! Use my code CRVAN-MURJUB for 20$ off your first order.

Avocados are packed with monounsaturated fatty acids. Great for the hair, skin and nails!

Screen shot 2017-01-17 at 10.08.48 AM

Sweet Potato Guacamole Bites

Serves: 6-8

Time: 30 minutes

Ingredients:

  • 2-3 sweet potatoes, sliced in 1/4 inch thick discs
  • pinch of salt and pepper
  • 2 avocados
  • Juice of 1/2 lime
  • 1 garlic clove
  • As many mung bean sprouts (or sprout of choice) as you like

Directions:

  1. Preheat oven to 400 degrees F
  2. Lay out discs on parchment covered baking sheet. Sprinkle with pepper and salt
  3. Bake sweet potato discs for 25 minutes, flipping once
  4. Meanwhile, prepare the guacamole: mash the avocados with garlic and lime juice.
  5. Assemble the artwork. Place sweet potatoes on a plate with a dollop of guac, and a few sprouts.

Filed Under: Appetizers, Dinner, Gluten Free, Lunch, Oil Free, Recipes, Snacks, Spring, Summer, Uncategorized, Winter Tagged With: gluten free appetizer, oil free appetizer, plant-based appetizer, sweet potato bites, sweet potatoes, vegan appetizer, vegan canape, vegan tapa, whole food plant based

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Hi, I'm Julia! I like to simplify plant-based eating and make yummy recipes. I'm a Registered Holistic Nutritionist, certified plant-based chef, Olympian, and I make cereal (Jules Fuel). Enjoy! Read more

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If you find yourself in Mousehole… this is the pla If you find yourself in Mousehole… this is the place. 
Especially amazing after an awesome wild weather day on the path 😌
Everything here was top notch: food & people & cats & vibes 💯

Thanks to @veganadventureholidays for this epic week of thousands of steps & delish foodie surprises 😍 

Will hike for vegan cake 🍰 
#cornwall #veganfood #vegantravel #travellingvegan #vegancafe
Tag a girlfriend you’d love to eat plants & dance Tag a girlfriend you’d love to eat plants & dance with. Comment RETREAT for deets.

Just 3 spots left.

🧑‍🍳Cooking classes, gut health education & Human Design with @pachavega

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(No experience needed)

📝 Building Self-Trust workshop with @be.love.be.free
(Is it intuition, or subconscious programming? Feeling into the difference)

Cacao & ocean dips throughout.

July 11–13 | Qualicum Beach
✨

#plantsdancelove #eatplantsanddance #plantbasedretreat
🥾 The Itinerary So Far Day 1: St Ives → Zennor (8. 🥾 The Itinerary So Far
Day 1: St Ives → Zennor (8.8 miles) 
Day 2: Zennor → Pendeen (7.5 miles) 
Day 3: Pendeen → Sennen Cove (9.5 miles)

Part 1 (first 3 days) of our St. Ives to Penzance hike with amazing ladies! 
Vegan food, history, wild ponies & amazing views with Mama Steph 
🇬🇧 What a trip with the amazing Emma and her travel co: @veganadventureholidays!

If you’re lucky enough to have your parents on this Earth right now, book the trip. Do it. ❤️
Emma’s Vegan Adventure Holidays run all around the world, with hiking trips across Guatemala, Mexico, Colombia, Costa Rica and here in Cornwall.

Emma’s knowledge, vibe and passion for the outdoors and vegan food sets the tone beautifully. The trail convos are endlessly awesome. You can truly shut your brain off when it comes to where your next meal is coming from, and all the food did not disappoint! So much yumminess.

Also - a moment of appreciation for our local guide @exploreincornwall Steve. He knew every stone, flower, animal and piece of history there is to know. 
Some Steve highlights for you:

🌿 Years of work with the National Trust and mental health walks for firefighters, so much so that King Charles requested to sit with him over tea for an hour
🐦 Helped protect the eggs of the Chough (a nearly extinct Cornish bird) from people stealing them to sell, and the Choughs went from just a few pairs to about 50 pairs today
🌉 Built a few of the bridges along the path himself
What a guy.

I love pumping up other vegan businesses, especially when it’s something like this. 
It was so fun to experience, and so special to do with someone you love!

Enjoy the journey and the people along for the ride! 
Vegan mama and daughter stamp of approval 😍

PS: Loved our hiking buddies, Karen, a vegan vet! And Denise. Follow her here 🐾 @dowstefarmrescue
She’s rescued not 1, not 2, but 21 DOGS! What an angel.

#Cornwall #VeganAdventureHolidays #PlantBasedHiking #VeganHikes #SouthWestCostPath
Lovely dinner conversation in Paddington this one Lovely dinner conversation in Paddington this one evening, I do say. 🇬🇧 🐾🦒
I’ll take Dog TV over Netflix & chill any day, you I’ll take Dog TV over Netflix & chill any day, you? 
Nervous system reset for you during the scroll. 
 
If you’re thinking of getting a dog… @whistlerwag @petfinder @saintsrescue @newhoperescue @cerritos_beach_dogs all always have incredible dogs waiting for you.
🙌🥰

Couldn’t imagine not finding Zak from @bcspca 8 years ago, & Tez from @cortez_rescue 2 years ago. 

Theyre so different in the best & weirdest, most awesome ways. 

Thriving on our fave local dog food delivered to the door: @virchewdogs
➡️ Link in bio for a discount on a starter kit. 
(ps: If you have a dog with itchy skin: this is your answer!! 
It was for Zak, and we tried everything else)

Have you adopted a pup? What’s your rescue story?? 

#reachedog #dogsofinstagram #dogstagram
Recipe up on Substack 👀👀👀 (Link in bio) Guess th Recipe up on Substack 👀👀👀
(Link in bio) 

Guess the secret ingredient ⬇️😍
Issue # 2 of Flourish Magazine is out! So proud of Issue # 2 of Flourish Magazine is out! So proud of Tina  for dreaming this up last year, and making it real. 
Women inspiring women ~ through the mag, collective events, and a podcast (coming soon). 

When brilliant women gather, something magic happens. 

Connections form. 
Ideas bloom. 
Support feels endless, and anything feels possible. 

The ground bridging the gap between you, and through your limiting beliefs, feels more solid beneath you.

I hope my article brings some lightness and fun into your life… Along with some new perspectives and kitchen hacks to make your life easier:) 

PS: 
Like I say in the magazine, I am working on something for you.

The EAT PLANTS & DANCE COLLECTIVE 

A membership that will be the home to my flagship course called the #LightenUpMethod ✨

A 4 week reset where you will learn the foundations of shuffle, dancing, and easy ways to replace processed foods and animal foods, with whole plant foods rich in all of the nutrients you could possibly need. 

Plants to reduce inflammation & chronic disease.
Dance for lymphatic drainage and pure joy.

What a combo.

Comment or message the words ‘LIGHTEN UP’ and I’ll send you a 1 minute survey to help me help you reduce the puff and lighten up 🥰

#eatplantsanddance #plantbasedcourse #VeganOlympian
It’s happening ! 🫣💃👟🌱🎉 Plants. Dance. Love. Retrea It’s happening ! 🫣💃👟🌱🎉 Plants. Dance. Love. Retreat. 

If you’re even a little bit curious, send us a message or comment: ‘RETREAT’ 

Early bird is on until May 30th 

Our last Nicaragua retreat was so special, and we cannot wait to come together again to host and teach wonderful people for 3 days on the beautiful Vancouver Island. 

@hookedonplants @pachavega @hookedonshuffling 

#plantbasedretreat #shuffleretreat #eatplantsanddance #vancouverisandretreat #womensretreat
New recipe up on Substack …. Wrap, drizzle, chomp. New recipe up on Substack …. Wrap, drizzle, chomp. Feels like summer’s just around the corner… time for something fresh & crisp 😍 

Comment ‘SUBSTACK’ for the recipe (and I hope you make ridiculous amounts of this sauce because … NOMZ) 

#plantbaseddinner #easydinner #vegandinner #springeolls
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