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COMPLEMENT® Organic Daily Greens

October 8, 2025 By

Sale!
COMPLEMENT® Organic Daily Greens
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$49.00 Original price was: $49.00.$41.65Current price is: $41.65.

Five organic, evidence-backed superfood greens in dosages that support real health outcomes. Nourishment for energy, immunity, and longevity, in one scoop that actually tastes good.*

Category: COMPLEMENT
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  • Description
  • Ingredients
  • How to use
  • The science

Description

Organic superfood greens in dosages that make a difference.

Greens powders are everywhere. Open a podcast, and you’ll hear another influencer hyping the latest “miracle blend.”

But here’s the hard truth — most of them are dusted with tiny amounts of dozens of ingredients. Just enough to look impressive on the label but not enough to impact your health.

That’s not nutrition. That’s marketing.

Organic Daily Greens is different. 

Instead of 75 ingredients at ineffective levels, we zero in on five powerhouse superfoods — each backed by science, in dosages that actually deliver results.

No extracts. No cheap fillers. Just science-backed ingredients.

You deserve more than a marketing gimmick. Organic Daily Greens is optimized to help you live a longer, more vibrant life.

Tastes as good as it makes you feel.

Perfectly dosed greens mean nothing if you have to pinch your nose and force it down every day.

That’s why we made Organic Daily Greens something you’ll actually look forward to drinking. No gritty texture.

No overpowering grassy taste. Just a smooth, refreshing apple-lemon flavor that blends effortlessly into water or your favorite smoothie.

A ‘salad’ in a glass.

One serving of Organic Daily Greens provides vital vitamins and minerals for long-term health, like, magnesium, iron, and Vitamins A, C, and E.

It’s your easy, on-the-go powder with wide-ranging benefits.

Lifechanging benefits from greens you aren’t getting otherwise.

Each of the five greens are hand-selected for their diversity of benefits.

Like broccoli sprouts, which are packed with sulforaphane, a potent nutrient compound that can protect cells from DNA mutations.*

Or cracked seed chlorella, which is not only loaded with amino acids and macronutrients, but is also aids in heavy metal detoxification.*

From energy and immune support, to brain, heart, and blood health, Organic Daily Greens is optimized to support any diet.

  • Supports cellular integrity, brain function, and long-term health.*
  • Aids optimal immune function and lasting energy.*
  • Easy on-the-go powder.
  • Formulated with 5 optimally dosed greens.
  • Smooth and delicious flavor.
  • 100% compostable pouch.
  • 100% organic & plant-based.

Ingredients

Organic Barley Grass Juice:
10-20x more powerful than dehydrated barley grass, barley grass supports improved sleep, blood pressure, and immunity.*

Organic Spinach:
Rich in vitamins A and C, iron, and calcium, spinach offers a range of strong antioxidant properties.*

Organic Cracked Shell Chlorella:
An incredible source of vitamins, minerals, amino acids, protein, and has been shown to support metal detoxification.*

Organic Broccoli Sprouts:
High in sulforaphane, a potent nutrient compound that can help protect cells from DNA mutations.*

Organic Moringa
Strong antioxidant properties to act against free radicals and support mood and brain health.*

Other Ingredients:
Organic lemon juice powder, organic natural flavors, organic apple powder, and organic stevia (leaf) extract.

How to use

Adding an evidence-based serving of superfood greens has never been easier. Drink it first thing, as an afternoon pick-me-up, or on the go.

  • Add 1 tbsp of Organic Daily Greens in 12 ounces of water or a smoothie
  • Stir, shake, or blend
  • Take anywhere for energy & vitality

The science

Instead of hyping up a laundry list of ingredients to sound impressive, we stick to the science. Organic Daily Greens is built around five superfood greens in dosages that make a difference.

Here’s a look at some of the science:

Study on antioxidant and immune-enhancing properties of barley grass juiceYamasaki, T.(2013).Edible plant extracts modulate macrophage activity and bacteria mutagenesis.ResearchGate PDF

Study on the cardiovascular benefits of spinach nitratesBlekkenhorst, L. C., Sim, M., Bondonno, C. P., et al.(2018).Dietary nitrate from vegetables and blood pressure regulation: A review of the translational evidence.PubMed

Study on sulforaphane’s role in DNA protection and detoxificationFahey, J. W., Zhang, Y., & Talalay, P.(1997).Broccoli sprouts: An exceptionally rich source of inducers of enzymes that protect against chemical carcinogens.

Study on moringa’s antioxidant and anti-inflammatory effectsStohs, S. J., & Hartman, M. J.(2015).Review of the safety and efficacy of Moringa oleifera.PubMed

Study on chlorella’s role in heavy metal detoxificationSandil, S.(2023).Recent trends in bioremediation of heavy metals. InMetagenomics to Bioremediation. Elsevier.Science Direct

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WELCOME

welcome-julia-murray

Hi, I'm Julia! I like to simplify plant-based eating and make yummy recipes. I'm a Registered Holistic Nutritionist, certified plant-based chef, Olympian, and I make cereal (Jules Fuel). Enjoy! Read more

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hookedonplants

🌱 Olympian | Chill Vegan | RHN & Chef
🏠 Whistler Realtor @jules.eliz.murray @living.in.whistler
☀️ Vegan Adventure Retreats

How to prep soy curls 👀 AND: the start of somethin How to prep soy curls 👀 AND: the start of something new…… posting real, raw, in the moment, NON-insta-aesthetic food content because … otherwise I just don’t post.

I’d rather actually post tips to help you eat more plants, instead of not posting at all because my lighting’s bad, or presentation isn’t great. 

🙌 SOY CURLS. 
They’re JUST THE BEST. 
High protein & delish. 

How do you prep them?

My go- to: 

(Big batch: leftovers in the fridge for wrapping, toppers, etc) 

- soak in water 10 minutes then strain

- little bit of olive oil and @bragg liquid aminos on medium heated pan 

- add soy curls (just enough of them to cover whole pan in one layer)

- Cooke 3 minutes, mix around and pan fry another 3 minutes until crispy brown edges. 

That’s it! 

How do you enjoy your soy curls? 
…
(And: Let me know if any of you else feel this way too?)

#soycurls #veganprotein #eatplantsanddance
That snort - outta control cuteness. 🎅 ask Santa t That snort - outta control cuteness. 🎅 ask Santa to put Woodstock under the tree this year?!

Woody has suuuuch a sweet demeanour & is looking for a forever home. Could it be you? 

For his full story, go to 
@whistlerwag website 🥰 

Volunteer shift was a very cute experience today. 

There are so many beautiful animals just waiting for you. 🐱 🐶 

Pls and thx. 

#whistleranimals #animalsofwhistler #adoptadog #christmaspresent 

If I could adopt a 3rd I would take him today…!

PS: thanks to WAG for all the amazing work they do!!! Did you know - We donate in our clients’ names at every closing 🏠 (Team Longmuir Murray @living.in.whistler) ❤️
Love all animals 💗 Birthday fundraiser: thanks for Love all animals 💗
Birthday fundraiser: thanks for supporting this local animal sanctuary 🐾 Let’s see how much we can raise before Dec 23rd 🎂
Ok I lied. 3 MAIN ingredients… + just a couple of Ok I lied. 
3 MAIN ingredients…
+ just a couple of easy add-in boosters 👌 

Blender-made.

So easy. So delish.

👨‍🍳 Base:
	•	3 cups oats
	•	2–3 ripe bananas
	•	Plant milk of choice (about 1½ cups — add more if needed to blend smoothly)

👨‍🍳 Extra fluff (optional but recommended):
	•	1 tsp baking soda
	•	1 tsp baking powder
	•	Pinch of salt

👨‍🍳 Add-In benefits (also optional):
	•	1 scoop each of @complement Greens + Chocolate Protein (super clean — use code Hookedonplants for a discount)
	•	2 tbsp Daily Defend Mushroom Blend powder (code Hookedonplants at @staywyldorganics)
	•	1 tsp vanilla
	•	1 tbsp cinnamon

Blend a big batch, flip a bunch, and freeze for later.

Perfect toaster pancakes for busy mornings 🙌

Tag me if you devour, please 🥞💛

PS …. have you signed up to Hooked on Plants Substack?

Recipes will be flowing and you’ll get a little gift for subscribing 🪄…

Link in bio ✨

#veganfood #pancakes #veganpancakes #veganbreakfast #plantbasedbreakfast
Energy. Good skin. Great digestion: All the things Energy. Good skin. Great digestion: All the things you want your pup to have so they can live life to the absolute fullest. 💛🐾

When we picked Zak up from the SPCA at 7 months, he had hot spots and itchy skin. We tried everything — every food under the sun, even home-cooked meals for a while (yes, we went full gourmet dog-parent mode 😂).

But our sensitive dude still wasn’t feeling his best… until we finally connected with Virchew — made in Vancouver, delivered right to your door in the Sea to Sky, and created by passionate animal lover, Laura.

✨ Hot spots… gone.
✨ Digestion… smooooth.
✨ Energy… he initiates the play.

Tez has been on Virchew since we rescued her in Mexico at around 8 months old. She loved it instantly and has been thriving ever since.

Now these two weirdos have mega energy, shiny coats, and happy bellies, and it feels so good knowing we’re fuelling them with goodness. 🐶💚🐶

Love that dogs can thrive on plants.  It’s a win for the environment & the other animals too. ❤️ 

Try 10 days of Virchew with their Starter Kit. The love and care Laura & the team puts into this kit is NEXT level (treats for hoomans in there too @mymatchalife)

Use ‘hookedonplants’ or the link in my bio for a discount. 

Vet approved & perfect for all doggies of the world. 

❤️ ❤️ ❤️ 

🎥 @crueltyfreewithme 

#vegandogs #plantbaseddog #plantbaseddogfood #vegandog
Something’s cookin’ over on the new Hooked on Plan Something’s cookin’ over on the new Hooked on Plants Substack!

Launch party kicks off this NOW for Black Friyay.

Subscribe to snag 2 complimentary e-books, plus a steady flow of recipes, a supportive community, challenges, and so much more. 🌱✨

This Grateful Fred Tofu Turkey is a must try :)

Message ‘Substack’ for the sign up link. 🎉
A decade vegan now 🎉 Still alive!!!! Happy World V A decade vegan now 🎉 Still alive!!!!
Happy World Vegan day ❤️ 🐽 🐮 

Photo dump of animals, good food, and proof I can still do all the athletic things as a vegan (… the reason I went vegan in the first place was for the anti-inflammatory benefits after my knee surgeries… just sayin’ 🤪)

… The moment I knew I’d stay vegan was one of the first scenes in @earthlingsfilm - I looked at my dog Derby, and looked at the cow on the screen, and thought … what’s the difference? 

Then had a little cry thinking of that poor cow. 

In my next decade, I would like more animal sanctuary moments … please & thanks. 

Anyone out there have an animal sanctuary who needs me to come volunteer? I’ll belly rub (and scoop poop) for those pigs, cows & chickens all day long.
Can every season be Pumpkin Pie season? Pls & thx Can every season be Pumpkin Pie season? 
Pls & thx. 

PS: have you checked out the Chill Vegan holiday Survival Guide & Cookbook?

Message me and I’ll send you the link … so you can make the most out of the holidays with the peeps you love and food you’ll all drool over 🤤

#holidays #veganholiday #holidayvegan #veganfood #chillvegan #christmasfood #veganthanksgiving #vegancookbook
Zak & Tez ‘I want to be on you’ cuteness overload Zak & Tez ‘I want to be on you’ cuteness overload photo dump. 

💜 big canadian bro & little Mexican sis 

@virchewdogs fuelled rescues

#rescuedogs #adoptedontshop #adoptadog @cortez_rescue @bcspca @petfinder
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