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LST Energy Strips

October 16, 2025 By

Sale!
LST Energy Strips Pack size Single
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$29.99 Original price was: $29.99.$22.50Current price is: $22.50.

Clean energy powered by Lion’s Mane, L-theanine, Green Tea, and B12.

Categories: STAY WYD, Strips
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  • Description
  • Ingredients and Directions

Description

Designed for rapid absorption that bypasses first-pass metabolism, these melt-in-your-mouth strips deliver 50 mg of clean caffeine with L-theanine for smooth, focused energy—no jitters, no crash.

Each strip is fortified with 500 mg of Lion’s Mane Mushroom for enhanced cognition, plus 20 mcg of Vitamin B12 to keep you sharp and energized all day. Green tea extract adds antioxidant support for heart health and memory, while a refreshing hint of peppermint oil revitalizes your senses. Compact and convenient, they’re the cleanest way to power your mind and body anytime, anywhere—no water, measuring, or pills required.

Benefits of LST Energy Strips

  • Steady Focus
  • Antioxidant Power
  • Brain Boost
  • Sustained Energy
  • Sugar-Free, Guilt-Free
  • Refreshing Taste
  • Calm Focus

We don’t make candy. We make functional fuel

We’re a mushroom company—focused on real results, not trends.

For thousands of years, functional mushrooms have supported focus, energy, immunity, and balance. We’ve reimagined them for modern life—backed by science, built for real routines. Food is medicine. Mushrooms are our method. And your health? That’s our focus.

Ingredients and Directions

Box Quantity: 30 strips

Recommended Dose: Adults: Take 1 strip daily or as recommended by your healthcare professional. Place the strip on your tongue and allow it to dissolve for your daily boost of immunity.

Active Ingredients (per strip):

  • Vitamin B12 (Methylcobalamin): 20 mcg (833% DV)
  • Caffeine (from Green Tea): 50 mg
  • Lion’s Mane Mushroom (10:1 extract): 500 mg
  • L-Theanine: 10 mg
  • Peppermint Supreme Oil: 5 mg

Other Ingredients:

  • Vegetable Glycerin
  • Pullulan
  • Hydroxypropyl Methylcellulose
  • Stevia
  • Gum Arabic
  • Peppermint Flavor Extract
  • Sunflower Lecithin
  • Xanthan Gum

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WELCOME

welcome-julia-murray

Hi, I'm Julia! I like to simplify plant-based eating and make yummy recipes. I'm a Registered Holistic Nutritionist, certified plant-based chef, Olympian, and I make cereal (Jules Fuel). Enjoy! Read more

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hookedonplants

🌱 Olympian | RHN | Plant-Based Chef
🔗 Feel puffy? Take the 2 min survey ⬇️
💃 @hookedonshuffling
🏠 Animal Supporting Realtor
@living.in.whistler

POV: You’re a chef and nutritionist but, keeping u POV: You’re a chef and nutritionist but, keeping up with aesthetic, Instagram-perfect photos with all other life happenings is leading to simply… not posting much.

BUT the passion for sharing PLANT BASED, DELISH NUTRISH food ideas and tips has never left (and never will).

So… real, unpolished, unpresentable, raw posts coming your way. 

Starting with dinner inspo! 

👀What’s your go to easy dinner? Plant-based or not, drop below and I’ll help you up-level/plantify it. 🙏

#veganfood #plantbasedfood #easydinner #easydinnerideas #veganized
Shout out to all the incredibly inspiring women in Shout out to all the incredibly inspiring women in this world working towards your dreams, loving your your family and friends, building your career, consistency in the gym, diving into passion projects, being there for your clients, eating more plants, exploring more of the world, and just in general, shout out for doing your goddamn best to be just a tiny bit better each day. You’re doing amazing and I’m really lucky to be connected to you goddesses !!🤩
Here’s how: - chop in 1 inch rounds - score both Here’s how:

- chop in 1 inch rounds
- score both sides
- heat olive oil (or truffle oil) with some minced garlic in medium hot pan, then 3 minutes a side

Mind, blown. 

🤤 

Tag me if you make these. 🎉 🌱 

(And YES: you in fact Can Be Anything) 

#MUSHROOMSfortheWIN #mushroommeat #veganseafood #vegandinneridea #easyvegandinner
Shower patrol 🫶 Wouldn’t have it any other way. W Shower patrol 🫶 Wouldn’t have it any other way.

Who can relate? 
(Dogs are the best)

PS: If you’re dog isn’t thriving, shoot me a message with the word ‘dogs 🙌 ’ and I’ll send you a link to check out the food that changed Zak’s skin 👌 💗 

#dogsofinstagram #vegandogs #plantbaseddogs #dogstagram #Rescuedog
Love in food form. 🌱 PS: did you see the 4-part Love in food form. 🌱 

PS: did you see the 4-part Series on Reducing Inflammation happening over on Hooked on Plants Substack? 

🔗 Message or comment the word ‘SUBSTACK’ & I’ll send over the link. 

Any guesses what’s in this bowl? 

Guess right and I’ll send you the cutest pig reel you ever did see 

📍 @theveganshack
Full deets 👀 ⬇️ 👩‍🍳 Ingredients: ½ cup chickpe Full deets 👀 ⬇️ 

👩‍🍳 Ingredients: 

½ cup chickpea flour

½ cup water 

Eggy spices ✨  ½ tsp each: Garlic • turmeric • onion • (the magic) black salt (kala namak) — or @shaniseasoning vegan egg spice mix!

½ cup finely chopped veggies (mushroom, onion, red pepper

Vegan cheese of choice (used @daiyafoods mozz)

👀 Bonus protein addition: @complement unflavoured protein powder is great / so easy to sneak into anything savoury you’re whipping up!! Easiest way to add a little extra clean plant protein. Use ‘Hookedonplants’ for a discount (link in bio) 

👩‍🍳 Directions: 

	1.	Whisk chickpea flour + spices + water until completely smooth
👉 should be pourable, not tooooo thick
	2.	Heat a non-stick pan on medium and lightly oil
	3.	Sauté veggies until translucent 
	4.	Pour batter, spread gently into a thin circle & cook 3–4 minutes until edges lift and centre sets
	5.	Add veggies & cheeze to one half & Flip carefully, cook 1–2 more minutes, lid on. 
	7.	Make sure it’s cooked through & serve hot with @sriracha_ca 🤤 or vegan hollandaise !! 

#brunch #veganegg #veganomelette #noeggnoproblem #chickpeaomelette
How to prep soy curls 👀 AND: the start of somethin How to prep soy curls 👀 AND: the start of something new…… posting real, raw, in the moment, NON-insta-aesthetic food content because … otherwise I just don’t post.

I’d rather actually post tips to help you eat more plants, instead of not posting at all because my lighting’s bad, or presentation isn’t great. 

🙌 SOY CURLS. 
They’re JUST THE BEST. 
High protein & delish. 

How do you prep them?

My go- to: 

(Big batch: leftovers in the fridge for wrapping, toppers, etc) 

- soak in water 10 minutes then strain

- little bit of olive oil and @bragg liquid aminos on medium heated pan 

- add soy curls (just enough of them to cover whole pan in one layer)

- Cooke 3 minutes, mix around and pan fry another 3 minutes until crispy brown edges. 

That’s it! 

How do you enjoy your soy curls? 
…
(And: Let me know if any of you else feel this way too?)

#soycurls #veganprotein #eatplantsanddance
That snort - outta control cuteness. 🎅 ask Santa t That snort - outta control cuteness. 🎅 ask Santa to put Woodstock under the tree this year?!

Woody has suuuuch a sweet demeanour & is looking for a forever home. Could it be you? 

For his full story, go to 
@whistlerwag website 🥰 

Volunteer shift was a very cute experience today. 

There are so many beautiful animals just waiting for you. 🐱 🐶 

Pls and thx. 

#whistleranimals #animalsofwhistler #adoptadog #christmaspresent 

If I could adopt a 3rd I would take him today…!

PS: thanks to WAG for all the amazing work they do!!! Did you know - We donate in our clients’ names at every closing 🏠 (Team Longmuir Murray @living.in.whistler) ❤️
Love all animals 💗 Birthday fundraiser: thanks for Love all animals 💗
Birthday fundraiser: thanks for supporting this local animal sanctuary 🐾 Let’s see how much we can raise before Dec 23rd 🎂
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