Aquafaba Whipped Cream Parfait with Jules Fuel | Raw Vegan
Prep time
Total time
Not your typical parfait! Aquafaba whipped cream, matcha blueberry oats, and a raw vegan snickers bar to top it all off!
Author: Jules
Recipe type: breakfast
Serves: 2
Ingredients
- ½ cup Jules Fuel Matcha Date Overnight Buckwheat Oats
- ½ cup Jules Fuel Blueberry Cacao Overnight Buckwheat Oats
- 1 cup plant-based milk of choice (I used this hemp milk)
- Fresh berries
- Little Tucker Raw Vegan Snickers Bar, chopped
- Aquafaba Whipped Cream:
- ¾ cup aquafaba/chickpea liquid (this is around the amount of liquid from a 398ml chickpea can)
- ¼ cup coconut sugar
- ½ tsp cream of tartar
- 1 tsp vanilla
Instructions
- In separate jars, soak ½ cup blueberry cacao Jules Fuel with ½ cup plant milk, and ½ cup matcha date Jules Fuel with the rest of the ½ cup of plant milk for at least 30 minutes (overnight if you can!!)
- Make Aquafaba Whipped Cream: add all whipped cream ingredients to an electric hand mixer with the whisk attachment. Mix on high for at least 5 minutes. The longer you mix, the stiffer it will become! Watch the magic happen.
- In 2 jars, scoop in one of the Jules Fuel oats, then some berries, then some whipped cream, then another layer of the other Jules Fuel oats, then go crazy with the whipped cream, and top it all off with the snickers bar.
Notes
Store extra whipped cream in the freezer, and use as you would 'cool whip'. Keeps for one month
Recipe by HookedOnPlants at https://hookedonplants.ca/2018/05/24/how-to-make-aquafaba-whipped-cream-parfait/