This is your next meal's best friend. Sprinkle this stuff on anything to enhance any kind of savoury dish.
Author: Jules
Recipe type: topping
Ingredients
¾ cup raw cashews
1 tbsp sunflower seeds
¼ cup nutritional yeast
1 tsp garlic powder
¼ tsp smoked paprika
¾ tsp sea salt
Instructions
Blend all ingredients in a mini food processor, blender or spice grinder until you reach the consistency of parm! You shouldn't need more than 30 seconds.
Store in the fridge for up to 3 weeks.
Recipe by HookedOnPlants at https://hookedonplants.ca/2018/04/27/smokey-vegan-parmesan/