Creamy Cashew Sour Cream | Raw Vegan | 5 Ingredients
 
Prep time
Total time
 
A delicious, creamy, vegan sour cream for your tacos, potatoes, and bowls! By the way make sure you soak your nuts before you start!
Author:
Recipe type: sauce, condiment
Serves: 5
Ingredients
  • 1 cup raw cashews, soaked 8 hours, then strained (or Quick Soak: boil water, pour over cashews, let sit 2 hours)
  • 1 tbsp apple cider vinegar
  • 1 tbsp lemon juice
  • ¼ tsp salt
  • ¼ tsp garlic powder
  • ¼ cup + 2 tbsp water (or unflavoured, unsweetened almond milk)
  • **optional, chopped chives for topping
Instructions
  1. Add all ingredients to high speed blender or food processor (works best with the smallest container attachment)
  2. Blend!
  3. And done! Top with chives :)
Recipe by HookedOnPlants at https://hookedonplants.ca/2017/09/07/creamy-cashew-sour-cream-raw-vegan-5-ingredients/