Vegan Hemp Pesto Pasta Salad
Author: Jules
Recipe type: pasta, ready in 20, easy dinner
Serves: 4
- 1 package of your favourite pasta noodles (go for 2 ingredient pasta like fusilli with brown rice and water), cooked according to directions
- 10 kalamata olives, chopped
- 1 jar artichoke hearts, chopped
- 1 jar sun-dried tomatoes, chopped
- 3 basil leaves for garnish
- Pesto:
- 2 cups of packed fresh basil
- ¼ cup tahini
- ½ cup nutritional yeast
- juice of 1 lemon
- 1 cup hemp seeds
- 2 cloves garlic
- ⅛ tsp each salt + pepper
- ⅓ cup water
- Make pesto: blend all pesto ingredients together in your food processor
- Mix the pesto, pasta noodles, artichoke hearts and sun-dried tomatoes together in a large bowl, then top with extra basil leaves.
Recipe by HookedOnPlants at https://hookedonplants.ca/2018/08/30/vegan-pesto-pasta-salad/
3.5.3226